What better breakfast on a lazy Sunday morning than blueberry pancakes? This recipe uses Y.V Fresh blueberries to make the best breakfast when you’re craving something sweet. Ingredients: ½ cup of Y.V. Fresh blueberries 1¼ cups all-purpose flour ½ teaspoon salt 1 tablespoon baking powder 1 tablespoon white sugar 1 teaspoon vanilla extract 1 egg 1 cup milk ½ tablespoon butter, melted If desired, serve with maple syrup Method: In a large bowl, sift together flour, salt, baking