Grown across the East Coast of Australia, our Erika Raspberries are our premium raspberry variety. Known for its deep sweet flavour this berry is larger in size and darker in colour.
Grown around Australia, our raspberries are full of vitamins, minerals and antioxidants that are good for assisting in heart health, diabetes management and anti-inflammatory properties.
Grown in Victoria and New South Wales, our blackberries are a sweet - tart flavoured berry. They are high in Vitamin C, antioxidants and fibre.
Grown in Victoria and New South Wales, our Krimson Kiss berries are a sweeter variety of blackberry. Known for their their deep purple hue, don't mistake these little bursts of flavour for unripe blackberries.
Grown in Victoria, Australia, our Blueberries are pure pops of goodness. Known to decrease the risk of obesity, diabetes and heart disease as well as maintaining healthy bones.
Grown in Silvan, Victoria, our Red Currants are known best for their tangy taste. Known for lowering cholesterol and blood pressure, they also regenerate skin cells and help in red blood cell formulation.
Grown in Victoria, Australia, Kiwiberries are a smaller version of a kiwi fruit that is sweeter in flavour and can be eaten whole. Known to have a high antioxidant content and vitamins C and E.
Grown in Victoria, Australia, our Chestnuts are a soft nut encased in a hard shell. They can be cooked in a number of ways are great in both sweet and savoury foods.
Grown in Queensland, Victoria and Western Australia, Red Bay Berries are coming soon!
Grown in Victoria and Tasmania, our cherries are sweet in flavour. Know to protect against diabetes, alzheimer’s and reduce the risk of strokes. Furthermore, cherries actively reduce muscle inflammation, decrease fat and as a strong source of melatonin, promote better sleep.
Grown in Victoria, Australia, our blush cherries are the sweetest of all the cherry varieties.