½ Cup YV Fresh Blackberries
2 Ounces Dry Gin
1 Ounce maple syrup
1 1/2 Ounce fresh lemon juice
In a cocktail shaker, muddle YV Fresh Blackberries with gin, lemon juice, maple syrup, until broken up and they release their juice.
Double strain, using a fine mesh strainer.
Fill 3-4 rocks glasses with ice. Divide Blackberries -gin mix among the glasses, and top with sod.
Garnish with a Blackberries and lemon zest.