2 cups of plain flour
1 teaspoon of salt
4 teaspoons of baking powder
1 tablespoon of sugar
1 ½ cups of milk
6 tablespoons of butter, melted
1 teaspoon of vanilla extract
1 punnet of Y.V. Fresh blueberries
1 punnet of Y.V. Fresh Blueberries
1 punnet of Y.V. Fresh Blackberries
Preheat your waffle iron.
Stir flour, salt, baking powder and sugar together.
Add the milk and eggs and stir to combine.
Add the melted butter, vanilla and almond extract — stir to combine.
Stir in the blueberries and pour onto the hot waffle iron.
Cook until lightly browned.
Serve with your choice of toppings.